Extruded corn flakes with milk cocoa mass coating.
When the light, natural corn flips get chocolate taste milk cocoa mass coating, you have a georgeous and delicious snack, which you cannot resist. Our gluten-free delicacy is sweetly tasty and crunchy at the same time.
Ingredients: milk cocoa mass coating 75% [sugar, partially hydrogenated palm kernel fat, sweet whey powder, skimmed milk powder, low fat cocoa powder 6%, emulsifiers (lecithins, E476), flavourings], extruded corn flakes (corn grits).
Gluten-free product.
Average Nutrition Data in (100 g) product:
Energy: 2156 kJ / 516 kcal
Fat: 27 g
of which saturated fatty acids: 25 g
Carbohydrate: 61 g
of which sugars: 38 g
Fibre: 5.7 g
Salt: 0.22 g
